Lotus root, daikon and carrot salad with shrimp, steamed bacon, squid, jelly fish, and thinly sliced pork-ears, tossed with signature fish sauce dressing.
The restaurant will be closed on July 2nd, 3rd, and 4th. Dismiss
Skip to contentLotus root, daikon and carrot salad with shrimp, steamed bacon, squid, jelly fish, and thinly sliced pork-ears, tossed with signature fish sauce dressing.